Food Science Master's Degree

Level: Masters
Language: English

(0 reviews)


Description

This graduate degree program deals with all aspects of the food industry--both theoretical and practical--from producing raw materials through processing and packaging, to marketing finished foods. The curriculum balances fundamental principles and practical applications of food science within a flexible program that permits students to tailor eduction to personal career goals. The program is certified by the Institute of Food Technologists.


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Aug. 31, 2009, 11:17 a.m.
0 votes/
hi,I am a student with a bachelor degree in food science and technology from university of agriculte Pakistan I want to know the prerequisite to enter your master degree program.
June 19, 2008, 4:16 p.m.
0 votes/
hi,I am a student with a bachelor degree in food science from another country I want to know the prerequisite to enter your master degree program.
May 20, 2008, 8:54 a.m.
0 votes/
Hi Claude!
I heard about the new Master in Fine Food and Beverage at SDA Bocconi, the School of Management of Bocconi University, too. I believe it is great; it seems to me there is nothing similar in Europe becuase it is an MBA Program applied to Food and Beverage. I am really thinking of the application...
Bye
April 5, 2008, 2:38 p.m.
0 votes/
Hi, I've seen the new SDA Bocconi Master (to get an idea visit, SDA Bocconi: Master in fine food and beverage http://www.sdabocconi.it/mffb). It's in Italy, Milan and I don't know if it can be a good choice. What do you think about it?

Any suggestions?
April 1, 2007, 6:54 p.m.
0 votes/
Hello,

I currently have a BS in Food Science and Management and wish to further my career.  I would like to know what prerequisites I would need prior to submitting my application of acceptance.

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